"SPICY" SPIRIT BARREL - GRAND AROMA TOASTING

PRODUCTION: France
WOOD/ORIGIN: European Oak
SIZE: 225 l
DIMENSIONS: 95 cm (Height)/69 cm (Ø Bilge)/57 cm (Ø Head)
LASER BRANDING (barrel head): Please select the option above and email us your logo file separately to [email protected] stating the order number.
DELIVERY TIME: approx. 30 working days

We see barrel toasting as a realm ripe for innovation, which has led to the development of a unique, pioneering technique known as GRAND AROMA TOASTING (GAT), now patented.

GAT represents a completely natural process, involving fire-toasting oak barrels using specific aromatic woods and botanicals. Through this method, these components release and transfer rich fragrant compounds and essential oils to the oak barrels under precise temperatures and conditions. The outcome is a mastery over aroma and character profiles, unlocking a sector of new flavors for spirit maturation.

Extensive research and development spanning three years have provided profound insights into the distinct interactions of each aromatic element during the toasting process. This understanding has enabled us to identify keys to unlock individual aromas, making them accessible within premium oak barrels.

GAT holds ISO22000 food safety certification, ensuring adherence to stringent safety standards.

Initial pilot partner projects have yielded remarkable results, revitalizing sectors within rum and whisky production.

GAT facilitates rapid integration and enhancements in maturation processes. Within 4 to 6 months, specific flavors can be achieved and harmonized within spirits, without any reliance on artificial flavoring. GAT oak barrels are tailored to complement a wide range of spirits, including rum, tequila, brandies, whiskies, and more.

With GAT, you have the freedom to craft from an expansive palette of flavors and aromas, enabling the creation of a new masterpiece in spirits.

Reach out to our sales team to explore our offerings further. Additionally, why not bring your own ideas and local woods/botanicals into the mix? Our experts can conduct maturation trials and simulations using your own spirits, all under the protection of a non-disclosure agreement (NDA).

Within the SPICY category, a plethora of zesty notes awaits, including licorice, star anise, cinnamon, clove, and nutmeg. These elements yield fresh aroma profiles, unlocking previously unreachable potentials in the maturation and aging of spirits. The beauty lies in the ability to combine these flavors as desired, offering endless possibilities for crafting unique and nuanced spirits.

GRAND AROMA TOASTING CATEGORIES/AROMAS:
     
We also offer to combine flavors from across categories. Please contact us about this!

NOTE: Our products are only sold to companies or traders following § 14 of the German Civil Code. Consumers are clearly excluded from completion of a contract! Actual barrels/casks may differ from displayed sample images! Net prices per unit ex works. Subject to availability.